Blastchilling
Rapid cooling that brings freshly prepared or harvested product down to safe chilled temperatures quickly and evenly.
Take the field heat out of fresh produce and the kitchen heat out of prepared food — fast.
Blast chilling quickly brings freshly harvested or freshly prepared product down to safe chilled temperatures, evenly through the whole load.
Cooling quickly helps protect quality and shelf life. Product can then be held in our chilled chambers or dispatched in our refrigerated fleet.
How it works for you.
Everything below comes as part of our blast chilling service.
Rapid cooling
Product brought down to chilled temperatures quickly.
Even results
Cooled evenly through the whole load.
Fresh produce
Field heat removed soon after harvest.
Prepared food
Safe chilling for freshly prepared products.
Into storage
Moves straight into our chilled chambers.
Quality kept
Freshness and shelf life protected.
Who uses it.
Industries that rely on this service every day.
One stop, every degree.
Combine services for a single, end-to-end cold chain.
Need space in the cold?
Tell us what you need to store or move and we’ll come back with a plan within one business day.